Alumnus looks to diversify craft brewing industry

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    Over the last several years, craft breweries have been one of the top trending businesses in the food and drink industry. For millennials, they serve as a new location to socialize, but like many industries, there’s a lack of diversity when it comes to the owners of these establishments. David McMullin Jr. ’12 is hoping to change that. The alumnus was recently mentioned in a Forbes article for his business, Mack Brewing Co.

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