Alumnus looks to diversify craft brewing industry

Over the last several years, craft breweries have been one of the top trending businesses in the food and drink industry. For millennials, they serve as a new location to socialize, but like many industries, there’s a lack of diversity when it comes to the owners of these establishments. David McMullin Jr. ’12 is hoping to change that. The alumnus was recently mentioned in a Forbes article for his business, Mack Brewing Co.

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